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  • Công bố khoa học và công nghệ Việt Nam

31.15

Hoá lý

ảnh hưởng của polyethylente glycol khối lượng phân tử thấp đến các đặc tính cơ nhiệt của polylactide

Plasticization effect of low molecular weight polyethylene glycol on thermal and mechanical properties of Poly(L-lactide)

Hóa học

2014

3

268-272

0866-7144

Poly(L-lactide), PLLA have been mixed with low molecular weight polyethylene glycol (PEG, 1000 g/mol) as a plasticizer in order to prepare plasticized PLLA films with improved flexibility and toughness. The thermal and mechanical properties of the plasticized PLLA were significantly changed by plasticization effect of PEG. The glass transition temperature (Tg), melting temperature (Tm) of the plasticized PLLA were much reduced while their degree of crystallization increased with the increasing of PEG amount in the materials. Thermal stability of the plasticized PLLA samples was also reduced by adding of the plasticizer due to thermal decomposition of PEG even at low temperature. Flexibility of the plasticized PLLA was much improved, whereas its tensile strength and modulus slightly reduced. The elongation at break of PLLA/10 percent PEG was about 80 percent, much higher than 4.6 percent in comparison with the initial PLLA. The results suggested that PEG was miscible with PLLA into the plasticized material with high flexibility and toughness, met the requirements in industrial applications.

TTKHCNQG, CVv 14